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USPOULTRY HR SEMINAR TO EXAMINE HEALTHCARE REFORM'S IMPACT ON THE INDUSTRY
Source: U.S. Poultry & Egg Association news release

The 2013 Human Resources Seminar will take a close look at government healthcare reform and how the changes could impact employer-provided health coverage within the poultry and egg industry.

Sponsored by U.S. Poultry & Egg Association, the annual seminar was developed by an industry committee of experienced and knowledgeable human resource managers. It will be held April 22-24, at the Sandestin Golf & Beach Resort in Destin, FL.

"With national healthcare changes going into effect this year, human resource professionals need to be prepared to address the affects these changes will have on their company's healthcare and health and wellness programs. With escalating healthcare costs in mind, this year's seminar will include a general healthcare reform update, in addition to a session on health and wellness program best practices," said committee chairman George Crawford, Koch Foods.

The program agenda will include the following topics: State of the Industry Update; Washington Review; OSHA Update; Employment Law/HIPPA/ADA/OFFCP Audit Survival; Health and Wellness Program Best Practices; Motivating Your Team Members; Healthcare Reform Update, and other important topics.

A series of roundtable workshops are also part of the agenda, covering topics such as I-9 Training, Six Sigma/Lean HR, HR/Hiring Best Practices, Employment Law, and more.

To register for the Human Resources Seminar, go to http://www.uspoultry.org/educationprograms/.

U.S. Poultry & Egg Association is an all-feather organization representing the complete spectrum of today's poultry industry, with a focus on progressively serving member companies through research, education, communication, and technical assistance.

Founded in 1947, U.S. Poultry & Egg Association is based in Tucker, GA.


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