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 Jul. 7, 2026
Source: Farm Foundation news release Libertyville, IL -- This forum, moderated by Tim Brennan, Vice President of Programs and Strategic Impact at Farm Foundation, will explore the innovations and policy priorities shaping the future of U.S. food animal production. Panelists will discuss advances in animal nutrition, genetics, digital livestock technologies, and disease prevention, along with the market and policy frameworks needed to support long-term competitiveness and resilience.
Dr. Michelle Kromm, DVM, MPH, MAM, DACPV Principal Food Forward LLC Karen A. Scanlon Executive Vice President, Social Responsibility Strategy and Affairs The Innovation Center for U.S. Dairy Julie Anna Potts President & CEO Meat Institute Additional speaker information will be announced soon. Participation in the virtual Forum is free, but registration is required. Forum Registration About Farm Foundation Farm Foundation Forums bring together diverse stakeholders for informed dialogue on timely food, agricultural, and rural policy issues. Open to anyone interested in the sector, these public events explore challenges, discuss solutions, and elevate new ideas. Share this invitation with a friend or colleague and join us! Tweet |
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