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BrownfieldAgNews reports:

Indiana Pork is partnering with Indiana Hardee's locations throughout the Indianapolis and Terre Haute markets to promote their Pork Chop 'N' Gravy Biscuit.

As part of the partnership Indiana Pork is providing prizes for the restaurant General Manager whose unit sells the most breakfast combo meals featuring the item.

Steve Miller, Hardee's Field Marketing Manager says the company is proud to partner with Indiana Pork to help promote consumption of the valuable Hoosier heartland commodity.

The Pork Chop 'N' Gravy Biscuit features a breaded, boneless pork chop smothered with sausage gravy on a Hardee's biscuit.

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