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Source: CommonGround Iowa news release

CommonGround Iowa volunteers have begun answering Chipotle's claims and explaining why they are farmed but not dangerous.

Take a moment to find out what these Iowa farmers have to say as they open the farm gate and foster conversation.

View Steph Essick's post, click here.

View Katie Olthoff's post, click here.

View Nicole Patterson's post, click here.

View Jill Vander Veen's post, click here.

Each of these volunteers are Moms who grow food and are interested in sharing their stories with moms who buy it.

The concept seems simple, but it can make a world of difference for a concerned consumer with real questions about how their food is grown and raised.

Helping everyone enjoy food without the fear may be more revolutionary than the marketing campaigns created to generate unnecessary concern.

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