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Dec. 11, 2023 Source: C.O. nxt news release Hartland, Wis. - C.O.nxt, a leading communications agency in the agriculture and food industries, is thrilled to announce the eighth episode of State of the Plate a food system-focused podcast covering the leading field-to-fork news, is now live along with an exciting bonus episode! Episode highlights include: Why did California recently ban four food additives and why were they legalized in the first place? Among the substances which will officially be banned on Jan. 1, 2027, are brominated vegetable oil, potassium bromate, propylparaben and Red Dye 3. Get the scoop on what it means for the food system and your favorite snacks. And for a deeper dive, check out our newest State of the Plate blog post. What's going on with the Federal Milk Order? Hosts Rochelle Ripp Schnadt, Senior PR Supervisor, and Brandon Miller, Creative Director, share highlights from a recent conversation with Lucas Sjostrom, a managing director of Edge Dairy Cooperative. Sjostrom shared his insight on the Federal Market Order discussions as it relates to milk and other perishable U.S. commodities, while intersecting with the new Farm Bill and potential government shutdown on a new bonus episode of State of the Plate. Ready for some holiday fun? Rochelle and Brandon dive into their top holiday traditions and favorite holiday dishes. State of the Plate invites listeners to join once a month for insights on the leading stories from throughout the food system impacting the business behind feeding the world--from innovation and legislation to market trends and consumer insights. To catch the full conversation, listen to the latest episode and bonus episode on your preferred podcast platform or visit: https://co-nxt.com/podcast/ About State of the Plate by C.O.nxt C.O.nxt is a leading communications agency serving the agriculture and food industries. Its team of food and ag communications experts are passionate about connecting the industries, communities and lifestyles of food and ag first. State of the Plate by C.O.nxt is a food system-focused blog--and now podcast!--that has been bringing insights to the industry for 15 years. Once a month, join hosts Brandon Miller and Rochelle Ripp Schnadt as they chat about some of the leading stories from throughout the food chain impacting the business behind feeding the world--from innovation and legislation to market trends and consumer insights. About C.O.nxt C.O.nxt is a 100% employee-owned communications agency full of farm kids and foodies coming together to create fresh and unexpected solutions driven by deep insight and strategy. Based in Hartland, Wisconsin, we serve purpose-driven brands that stand out in the ag and food industries--from the seed in the ground to the steak on the plate--because that is what we're passionate about. Full service. Full hearts. For the love of food. For more information visit https://co-nxt.com/ Tweet |
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